B01 Animal welfare, human welfare. Putting one welfare in pig production into perspective, Yannick Ramonet et Xavier Boivin
B02
Implications for French farming of the EFSA opinion on pig welfare: focus on sows, Louise Kremer, Camille Bezançon, Agnès Tiret, Geneviève Aubin-Houzelstein, Virginie Michel
B03
Assessment of economic and organizational impacts of measures recommended in EFSA reports to improve pig welfare, Valérie Courboulay, Alexia Aubry, Patrick Chevillon, Nadine Guingand, Anne Hemonic, Yvonnick Rousselière
B04
Impacts of three types of farrowing pens (crate, temporary confinement, lift crate and temporary confinement) on the performance and behaviour of sows and piglets,Valérie Courboulay et Sylviane Boulot
B05
Outdoor pigs from birth to finishing: feedback on an innovative system, Clémence Berne, Florine Marie, Florence Maupertuis, Stanislas Lubac, Brieuc Desaint, Carl Sheard
B06
Consequences of stopping tail docking on the condition of pig tails and on technical results, Yannick Ramonet et Nicolas Villain
B07
Characterization of vocalisations associated with behaviours related to tail biting, Océane Amichaud, Adèle Denis, Carole Guérin, Alexandre Poissonnet, Johan Thomas, Céline Tallet, Valérie Courboulay
B08
Does the energy intake of lactating sows exposed to chronic or occasional heat stress increase by formulating a less thermogenic feed or distributing feed only during the coolest hours of the day?, Nathalie Quiniou, Julie Dupuis, David Renaudeau
B09
Influence of heat stress during gestation on feeding behaviour, growth performance, and carcass composition of pigs, David Renaudeau, Gérard Daumas, Mathieu Monziols, Aira Maye Serviento
B10 - textes courts
Water consumption of pig farms in the Auvergne-Rhône-Alpes region, Johan Thomas, Cassandre Boyer, Terence Dechaux, Aymeric Maillot, Bruno Dounies, Yvonnick Rousselière
B11 - textes courts
Towards better understanding of social interactions between gestating sows living in dynamic groups, Mélodie Gelas, Anna Blanc, Caroline Clouard, Charlotte Gaillard
B12 - textes courts
Towards automatic detection of different types of social interactions in a group of gestating sows, Anna Blanc, Manon De La Bourdonnaye, Johan Thomas, Alexandre Poissonnet, Valérie Courboulay, Mathieu Simon, Charlotte Gaillard
B13 - textes courts
Study of the farrowing duration of sows to evaluate the risk factors for difficult farrowings and understand their variability,Adèle Drouet, Amandine Massiot, Mathias David, Vincent Begos, Jean-Charles Besnard, Camille Lucas, Antonin Pichaud
B14 - textes courts
Do litter size and piglet survival in alternative free-farrowing houses depend on the weight and physical condition of the sows?, Sylviane Boulot et Sophie Ambrois
B15 - textes courts
Sow neck injuries and needle-and-syringe injections: a descriptive study, Théo Nicolazo, Erell Abily, Arnaud Lebret, Justine Jeusselin, Céline Chevance, Valérie Normand, Gwenaël Boulbria, Florent Peyre, Charlotte Teixeira Costa
B16 - textes courts
Effects of spraying a bacterial inoculant in maternity rooms on sow and piglet performance, Caroline Achard, Bastien Frayssinet, Juan Sebastian Ospina, Virgile Gueneau, Eric Chevaux, Fernando Bravo de Laguna
B17 - textes courts
Ultrasonographic assessment of stomach and colostrum intake in new-born piglets, Sylviane Boulot et Gwendoline Hervé
B18 - textes courts
Acquiring thermograms to assess the comfort of newborn piglets in an alternative free-farrowing house, Sylviane Boulot, Sophie Ambrois, Yvonnick Rousselière
B19 - textes courts
Effects of grinding teeth on piglet facial lesions, sow teat lesions and performances, Claudie Guyomarc'h, Nicolas Villain, Yannick Ramonet
B20 - textes courts
Effects of feeder length and pen layout on behaviour and tail biting of weaned piglets with intact tails, Caroline Rébillard, Tiphaine Potiron, Noémie Ory
B21 - textes courts
Evaluation of a playful and attractive enrichment combining the fibra'ball and fibra'pig in response to tail-biting during the post-weaning phase, Caroline Rébillard, Tiphaine Potiron, Noémie Ory
B22 - textes courts
Evaluation of effects of a desiccant based on eucalyptus essential oil on piglet hypothermia at birth, Solenn Challali, Flavie Jezegou-Bernard, Sylviane Boulot, Anne-Cécile Delahaye, Gwendoline Hervé, Anne Morvan
B23 - textes courts
Influence of season on hair cortisol concentration in pigs with and without access to the outdoors: results of a field study, Solenn Gavaud, Julie Lion, Anissa Jahoui, Zoé Godefroy, Jeanne Bertrand, Karine Haurogné, Céline Tallet, Blandine Lieubeau, Julie Hervé
B24 - textes courts
Cleanliness of the floor and location of pig manure in a new open-plan livestock house, Yvonnick Rousselière, Sophie Ambrois, Romain Richard, Mathilde Radek
B25 - textes courts
Can chasteberry fruits reduce mounting and aggressive behaviours of uncastrated male pigs?, Ghylène Goudet, Anne-Lyse Lainé, Juliette Ballin, Thibaut Chabrillat, Tony Terrasson, Stéphane Ferchaud
B26 - textes courts
Is changing the feeding strategy by modifying feed access or antioxidant supplementation a good strategy to mitigate impacts of summer heat waves on finishing pigs?, David Renaudeau, Eloise Delamaire, Nathalie Quiniou
B27 - textes courts
Inferring social dynamics and aggression of grower-finisher pigs using data from automated feeding stations, Luis-Andres Gonzalez-Gracia, Laurence Maignel, Patrick Gagnon, Éric Paquet, Jamie Ahloy-Dallaire
B28 - textes courts
Long term pig tracking with computer vision: development of a hidden Markov model using individual identification, Sophie Ngo Bibinbe, Laurence Maignel, Patrick Gagnon, Jamie Ahloy-Dallaire, Éric Paquet
B29 - textes courts
Effect of sperm pressurization in auto-insemination doses on sperm quality and preservation, Justine Abarnou, Jean-Rémi Cazette, Valentine Marre, Isabelle Mérour
B30 - textes courts
Visual and anatomical characteristics of teat defects, Morgane Loury, Sylviane Boulot, Vincent Cousin
Genetics and meat quality
G01 Selective breeding effectively influences the gut microbiota in pigs, Catherine Larzul, Fany Blanc, Gaëtan Lemonnier, Deborah Jardet, Marie-Noëlle Rossignol, Charline Niort, Claire Rogel-Gaillard, Jordi Estelle
G02 Synthèse - Holobionts: a new dimension in pig breeding?, Catherine Larzul, Vanille Deru, Claire Rogel-Gaillard, Céline Carillier-Jacquin, Jordi Estelle
G03 Relation between in vitro microbial fermentations and in vivo performance in pigs selected for their residual feed intake, Olivier Zemb, Lauren Jouaron, Jordi Estelle, Anaïs Cazals, Caroline Achard, Marion Schiavone, Tiffany Page, Laurent Cauquil, Carole Bannelier, Amir Aliakbari, Yvon Billon, Yves Farizon, Hélène Gilbert
G04
Genetic determinism of resilience to environmental challenge using daily feed intake records for three lines of pigs, Tomasi Tusingwiire, Carolina Garcia-Baccino, Céline Carillier, Bruno Ligonesche, Catherine Larzul, Zulma Vitezica
G05
Influence of multiple maternal-ability components on early litter survival and growth, Océane Girardie, Denis Laloë, Mathieu Bonneau, Yvon Billon, Jean Bailly, Ingrid David, Laurianne Canario
G06
Analysis of the feeding behaviour of growing pigs and its relations with energy efficiency and social interactions, Laurence Maignel, Patrick Gagnon, Luis-Andres Gonzalez-Gracia, Jamie Ahloy-Dallaire, Éric Paquet
G07
A participatory approach for the co-design of a pork production chain based on the Martinique feral pig, Nicolas Degras, Julie Labatut, Gisèle Alexandre, Nathalie Mandonnet, Audrey Fanchone, Jean-Luc Gourdine
G08 - textes courts
LIPH4SAS: a French national research infrastructure for phenotyping livestock, Jean-Pierre Bidanel, Yvon Billon, Mouna Loucif, Stéphane Ingrand
G09 - textes courts
Computer vision to automatically record farrowing traits, Manuel Revilla, Anatolii Savchuk, Dennis Janssen, Bram Visser, Abe Huisman
G10 - textes courts
MoSBReal: automated recording and monitoring of postures of lactating sows, Téo Cochou, Mathieu Bonneau, Jean-François Bompa, Juliette Magadray, Aurélie Le Dreau, Bruno Ligonesche, Clémentine Perrochon, Céline Chesnet, Guillaume Lenoir, Laurianne Canario
G11 - textes courts
Characterisation of innovative phenotypic indicators of animal robustness and health on production farms for genetic selection, Alexandre Poissonnet, Bill Yehouenou, Gwendoline Hervé, Céline Carillier-Jacquin, Catherine Larzul, Arnaud Buchet, Bruno Ligonesche, Maxime Banville
G12 - textes courts
A new rapid method for measuring skatole in pig plasma and fat, Samuel Stewart, Emmanuel Scorsone, Armelle Prunier, Matthieu Hamel
G13 - textes courts
Phenotypic analysis of traits associated with muscle growth and feed efficiency for different French pig lines under selection,Maxime Banville, Mathieu Monziols, Delphine Loiseau, Claire Hassenfratz, Sandrine Schwob
G14 - textes courts
Impacts of genomic selection in a swine population managed by optimal contribution selection (OCS), Loïc Flatres- Grall, Florence Ytournel, Guillaume Lenoir, Kambiz Kashefifard
G15 - textes courts
Prediction of digestive efficiency in two production systems: organic and conventional, Céline Carillier-Jacquin, Sonja Allen, Etienne Labussière, Philippe Ganier, Claire Hassenfratz, Marie-José Mercat, Charline Niort, Stéphane Ferchaud, William Hebrard, Hélène Gilbert
G16 - textes courts
Characteristics of uncastrated male pigs in organic farming, Stéphane Ferchaud, Tony Terrasson, Charline Niort
G17 - textes courts
Study of the genetic determinism of the number and proportion of non-functional teats in two maternal lines, Morgane Loury, Carolina Garcia Baccino, Aurélie Le Dreau
G18 - textes courts
Enhancing genetic selection for maternal traits using data from free-farrowing systems, Léa Belmonte, Claudia A. Sevillano, Lisette Van Der Zande, Eli Grindflek, Kristine H. Martinsen
G19 - textes courts
Reproduction and production trade-offs in sire line selection, Denis Cudrey, Tifenn Vissault, Guillaume Lenoir, Florence Ytournel
G20 - textes courts
Estimation of amino acid requirements of growing pigs by sex and terminal crossbreed based on periodic weight and feed intake measurements, Nathalie Quiniou et Michel Launay
G21 - textes courts
Growth performance and body composition in pigs following protein and phosphorus restriction, Cécile MD Bonnefont, Claudia Kasper, Albert Brun, Ludovic Brossard, Tamas Donko, Michael Oster, Maria Font-i-Furnols, Patrick Schlegel
G22 - textes courts
Impact of dietary L-histidine supplementation on histidine-containing dipeptides and pork quality, Bart Matton, Esra Kurt, Ronald van Kol, Bas Philipse, Stefaan De Smet, Ediz Klont, Ronald Klont
Economics and Sociology
E01
Role of co-design processes in promoting innovation in organic and outdoor pig systems, Florine Marie, Sarah Lombard, Mélanie Goujon, Anne Collin, Stéphanie Mothes
E02
What are the optimal ages and weights for selling fattening pigs in order to maximize farmers’ income?, Pierre Gaignon, Gael Goasdoue, David Guillou
E03
A cross-section of farmer and consumer typologies: identifying points of convergence to better support changes in livestock farming, Jeanne Cottet, Justine Robin, Yvonnick Rousselière, Romain Piovan, Elsa Delanoue
E04
Quantitative assessment of the consumption of pork products in France in 2021, Valérie Diot et Julien Alapetite
E05 Food sovereignty in European and French markets: dynamics for the pork industry, Elisa Husson
E06 - textes courts
Identifying the determinants of implementing a CSR approach in pig farming, Arnaud Buchet, Pierre-Yves Conan, Noémie Ory, Charlie Cador, Mélanie Kutschera, Perrine Jamen, Franck Montagnon, Melinda Buisson, Cédric Domain, Frédéric Pennamen, Corentin Hamard, Jean-Yves Legaud
E07 - textes courts
The contribution of an artistic approach to addressing societal concerns about pig farming among students, Justine Faure, Céline Martel, Charlotte Baheu
E08 - textes courts
Realism of graphic representations of pigs and pig farming in children's press and literature in France, Caroline Depoudent, Axel Bonhomme, Audrey Flocon, Rozenn Le Guennic, Abdou Salam Lo, Léa Robillard, Sophie Brajon, Vanessa Lollivier
E09 - textes courts
Outdoor access at all stages of an animal’s life: analysis of meat consumer perceptions of this new pig rearing concept, Jeanne Cottet, Elsa Delanoue, Mathilde Radek, Sophie Ambrois, Yvonnick Rousselière
E10 - textes courts
Development of a self-assessment test for farmers regarding the attractiveness of pig farming, Claudie Guyomarc'h, Caroline Depoudent, Anaïs Le Gac
E11 - textes courts
The role of secondary and higher education in making jobs in the pig sector more attractive, Lou-Ann Barrier, Bérénice Bessine, Manon Chevalier, Lise Guyonvarch, Pierre Morelon, Christine Roguet, Lucile Montagne
E12 - textes courts
Meat sold in short distribution channels: economic and quality challenges for pig and cattle farmers, Arnaud Bozec, Christèle Pineau, Jean-Michel Capelier, Sophie Alain, Clémence Bièche
E13 - textes courts
Trends in the association of herbivores and pigs in the Massif Central: lessons from the 2010 and 2020 agricultural censuses, Christine Roguet, Solène Honor, Hélène Rapey, Bruno Dounies
E14 - textes courts
The US pork industry at a crossroads: thoughts on future dynamics, Elisa Husson et Nicolas Rouault
E15 - textes courts
“DATA DES MARCHÉS”: an economic-data visualisation tool serving stakeholders in the pork sector, Léa Dulon et Elisa Husson
Animal Nutrition
A01
Effects of the number of meals and feeding time on the growth performance of fattening pigs fed liquid diets, Arnaud Buchet, Alexandra Bily, Yasmine Quinquis, Yoann Lucas, Cédric Domain
A02
Performances of growing pigs as a function of the cereal used in pelleted feeds: comparison of maize, barley and wheat, Nathalie Quiniou, Anastasia Agouros, Maud Le Gall, Katia Quéméneur, Yannick Lechevestrier, Mathieu Monziols, Lucile Montagne, Etienne Labussiere
A03
Impacts of distributing wrapped forage to fattening pigs on socio-technical-economic performance in organic farming, Nicolas Kolytcheff, Constance Drique, Marie Couasnon, Florence Maupertuis, Clémence Berne
A04
Pressure-cooked protein crops for pigs and piglets: performance, protein self-sufficiency, and carbon footprint reduction, Mathieu Guillevic, Thierry Solignac, Alexandra Klouytten, Damien Craheix, Guillaume Chesneau
A05
Administering high levels of vitamins to gestating sows to improve reproductive performance and piglet survivability, Béatrice Sauvé, Hannah Burlet, Laetitia Cloutier, Lucie Galiot, Gabrielle Dumas, Isabelle Audet, Matheus Costa, Danyel Bueno-Dalto
A06
Bone mineralization kinetics of primiparous and multiparous sows and their litters during lactation as a function of dietary phosphorus and calcium intake, Nicolas Coquil, Julien Heurtault, Marie-Pierre Létourneau-Montminy, Patrick Schlegel
A07
Characterisation of feed-intake patterns of lactating sows and relations with their performance: case study of the Tai Zumu line, Thelma Van Gheluwe, Nathan Maudet, Clément Girres, Guillaume Lenoir
A08
Considering the real-time weight of gestating sows to estimate energy requirements for precision feeding, Clément Ribas, Charlotte Gaillard, Nathalie Quiniou
A09 - textes courts
Assessment of the mineral status of gestating sows using saliva samples and two analytical methods, Clément Ribas, Charlotte Gaillard, Nathalie Quiniou
A10 - textes courts
Effects of a bacterial xylanase on the short-chain fatty acids and the microbiota of late gestating sows, Sandrine Dufourny, Christelle Boudry, Sébastien Gofflot, Benjamin Dubois, José Wavreille
A11 - textes courts
Supplementation with Lithothamnium, a source of marine calcium, to improve farrowing performance and reduce the risk of lameness in pregnant and lactating sows, Nicolas Aubertin, Benjamin Ribeiro, Margot Poujol, Maeliss Brunon, Jérôme Le Douce, Eric Pagot
A12 - textes courts
Effects of adding micronutrients around parturition on the farrowing performance of hyperprolific sows, Stéphane Benaben, Anouk Cottin-Tillon, Emmanuel Landeau
A13 - textes courts
Impacts on sows and litters of increasing feed frequency during gestation, Noémie Kermarrec, Yves Doussal, Mathieu Gloaguen
A14 - textes courts
Effects of supplementing sow lactation diets with postbiotics derived from Saccharomyces cerevisiae on weaning performance, Maud Le Gall, Katia Quéméneur, Danté Werbrouck, Graziano Mantovani
A15 - textes courts
Is including former food products as 25% of the diet of lactating sows too high?, Marion Girard, Peng Lin, Charlotte Fleuti, Giuseppe Bee
A16 - textes courts
Feeding a dietary dual-strain Bacillus product to sows improves piglet birth weight and creep feed intake while decreasing sow backfat loss during lactation, Daniele Lima, Said El Bohdidi, Anna Paula Pinoti Pavaneli, Juliana Purceno Dos Santos, Eduardo Raele
A17 - textes courts
Effects of replacing palm oil in piglet milk replacer for suckling piglets, Peter Vant Veld, Ashley Sijmonsbergen, Clément Moire, Ard van Enckevort
A18 - textes courts
Impacts of rye in the diet of gestating sows on their microbiota and that of their piglets, Leila Mazroua, Éléonore Lemieux, Luca Lo Verso, Anthony T. Vincent, Jamie Ahloy-Dallaire, Frédéric Guay
A19 - textes courts
Medium-chain fatty acids improve feed conversion ratio of both newly-weaned boars and gilts, Maartje De Vos, Christopher Marcq, Silke De Smet, Adelaide Panattoni, Amanda Hettiarachchi, Sebastiaan Theuns
A20 - textes courts
A blend of cinnamon and garlic with specific anti-pathogenic properties that promotes the health of weaned piglets, Aurélie Montagnon, Simon Binet, Jun Young Mun, Jin Soo Kim, Lien Vande Maele
A21 - textes courts
Effects of a protein drink on piglet performance in farrowing and post-weaning, Claudio Trombani, Bernard Fily, Vincent Burlot, Jeanne Fernand-Genty, Sophie Vigneron
A22 - textes courts
Impacts of trace mineral sources on feed-use efficiency in weaned piglets, Roberto Barea, Mireille Huard, Silvia Peris
A23 - textes courts
Effect of replacing lactose with maltodextrin in post-weaning piglet diets, Jeroen Degroote, Damien Truffin, Laure Darras, Pierre Linder
A24 - textes courts
Effects of supplementation of antioxidant and anti-inflammatory compounds on the growth an antioxidant and inflammatory status of weaned piglets, Eya Selmi, Anthony T. Vincent, Marie-Pierre Létourneau-Montminy, Luca Lo Verso, Frédéric Guay
A25 - textes courts
Successful zearalenone degradation in piglets unveiled: Evaluating a zearalenone hydrolase with EFSA requested biomarkers, Barbara Doupovec, Barbara Streit, Manuela Killinger, Laure Rouxel, Dian Schatzmayr
A26 - textes courts
Vitamin C modulates vitamin D metabolism and may enhance the immune system's ability to recognize viruses in weaned piglets naturally infected with the Porcine Reproductive and Respiratory Syndrome virus, Danyel Bueno Dalto, Mihai-Victor Curtasu, Carl A. Gagnon, Laetitia Cloutier, Frédéric Guay, Marie-Pierre Létourneau-Montminy
A27 - textes courts
Effects of a microencapsulated blend of botanicals on weaning piglets artificially challenged with E. coli LPS,Andrea Bonetti, Benedetta Tugnoli, Andrea Piva, Chad H. Stahl, Ester Grilli
A28 - textes courts
Effects of protected benzoic acid on zootechnical performance and intestinal health of post-weaning piglets Roberto Barea, Mireille Huard, Dragan Sefer, Dejan Peric
A29 - textes courts
Double-buffered sodium butyrate improves gut health in post weaning piglets in the context of reduced dietary energy and protein contents, Clémence Marecaille, Hélène Pithon, Celsa Manceaux, Xavier Roulleau
A30 - textes courts
Decrease in dietary crude protein level associated with supplementation with branched-chain amino acids and monosodium glutamate in post-weaning piglets. Impacts on zootechnical performance, Constance Drique, Marie Couasnon, Yannick Ramonet, Aude Simongiovanni
A31 - textes courts
Muramidase and Lactobacillus-extract postbiotics improve production and health parameters of nursery piglets, Yanhong Luo, Antonio Vargas Laguna, Daniel Planchenault, Aurelia Séon
A32 - textes courts
The “synbiotic” concept improves the health status and performance of weaned piglets, Andrea Remmersmann et Alexandra Schlagheck
A33 - textes courts
A Mg-protected Zn source improves growth performances of post-weaning piglets, Zoé Garlatti, Margaux Tansu, Elodie Bacou, Amélie Juanchich, Josselin Le Cour Grandmaison
A34 - textes courts
Effect of a high dose of the next generation phytase on piglet performance (from 21-70 days of age) fed diets with reduced digestible phosphorus, Aurélie Auvray, Barthold Christian Hillen, Perrine Leb, Bertrand Messager
A35 - textes courts
Influence of pre-weaning supplementation of a novel iron-fortified peat product on blood haemoglobin and pre- and post-weaning growth in pigs, Hanne Coppens, Guillaume Le Gall, Tim Verbruggen, Joost Van Den Borne
A36 - textes courts
Effects of live yeast for fattening pigs evaluated on the scale of a production area, Pierre Gaignon, David Brillouet, David Guillou
A37 - textes courts
Effects of adding a bacterial xylanase to a wheat- and rye-based diet on the performance of fattening pigs in a German context, Emmanuel Landeau, Christelle Boudry, Ariane Von Mallinckrodt
A38 - textes courts
The potential of stable isotopes as biomarkers of bioavailability in pigs: evaluation of two organic sources of zinc, Roberto Barea, Mireille Huard, Tracy Rode, Deana Hancock, Heather Tucker, Jesus Alberto Acosta
A39 - textes courts
Increased dietary energy content increases average daily gain and carcass weight in entire male pigs fed ad libitum, Nathalie Quiniou, Anastasia Agouros, Maud Le Gall, Katia Quéméneur, Yannick Lechevestrier, Lucile Montagne, Etienne Labussière
A40 - textes courts
Development of an in vitro model for mineral solubilization and absorption in pigs, Amélie Juanchich, Eva Dupuis, Lun Jing, Tristan Chalvon-Demersay, Edouard Coudert
A41 - textes courts
Nutritional values of different cereal co-products in pigs, Maxime Traineau, Didier Gaudré, David Guillou, Anthony Bertin, Alain Abhervé-Gueguen, Yves Doussal, Maud Le Gall, Maria Vilarino
A42 - textes courts
Effects of pelleting on digestive and metabolic use of energy from diets containing wheat, maize and barley in pigs, Labussière Etienne, Anastasia Agouros, Maud Le Gall, Katia Quéméneur, Yannick Lechevestrier, Nathalie Quiniou, Lucile Montagne
A43 - textes courts
Effects of different fat sources on apparent total energy digestibility in the intestinal tract of piglets, Ralph Schemmer et Georg Duse
Environment
En01
Guidelines on future scenarios for the pig sector, Sandrine Espagnol, Nicolas Rouault, Emma Gourlez, Apolline Pissot, Nadine Guingand
En02
Estimating the environmental performance of collective manure management through modeling, Florence Garcia-Launay, Alice Cadéro, Pascal Levasseur, Vincent Blazy, Sylvain Foray, Pierre Thiriet, Sandrine Espagnol
En03
Influence of manure cooling on NH3, N2O and CH4 emitted by a pig-fattening building, Nadine Guingand, Yvonnick Rousselière, Solène Lagadec, Mélynda Hassouna
En04 - textes courts
Overview of environmental impacts of pig feed, Didier Gaudré
En05 - textes courts
Technical, economic and environmental management of slurry and manure of pig, beef and poultry farms, Pascal Levasseur, Nadine Guingand, Séverine Bourrin, Léonard Jarrige de la Sizeranne
En06 - textes courts
Amounts of pig waste in the Massif Central, Pascal Levasseur, Solène Honor, Laurent Alibert
En07 - textes courts
The utility of installing photovoltaic plants on pig farms for self-consumption of the energy produced, Frédéric Kergourlay et Pascal Poudenx
En08 - textes courts
In-vitro analysis of gas emissions from pig waste: methodology, Nicolas Joguet, Quentin Morin-Ogier, Tristan Chalvon-Demersay
En09 - textes courts
Influence of livestock waste characteristics on acidification methods to decrease ammonia volatilization during spreading, Anne-Sophie Langlois, Marie-Line Daumer, Nadine Guingand, Stéphanie Sommier, Solène Lagadec
En10 - textes courts
Protecting workers in pig farming from ammonia and particulate matter: overview of preventive and protective measures, Solène Lagadec, Caroline Depoudent, Khaled Amin, Dominique Bellanger, Lise Leroux, Pauline Lecorguille, Carole Delaqueze, Véronique Le Gall, Nadine Guingand
En11 - textes courts
Acidifying slurry and digestate at spreading to reduce ammonia emissions: assessment of agronomic and environmental effects, Mariana Moreira, Daniel Hanocq, Pierre Gautier, Anne-Sophie Langlois
En12 - textes courts
The influence of robotic pig-slurry collection on slurry’s methane-production potential, Arnaud Buchet, Alexandra Bily, Yasmine Quinquis, Yoann Lucas, Cédric Domain
Animal health
S01 The mycotoxin zearalenone modulates expression of hepatic genes involved in immunometabolic signalling, Nina Le Moël, Marion Garofalo, Maite Corti Isgro, Philippe Pinton, Sylvie Puel, Anne Fougerat, Clemence Rives, Nicolas Cabaton, Didier Gaudré, Mickaël Albin, Isabelle P. Oswald, Laura Soler
S02
Trends in the seroprevalence of influenza A virus infections on fattening pig farms in France between 2008 and 2022, Séverine Hervé, Nicolas Rose, Nicolas Barbier, Roselyne Fonseca, Gaëtan Pinsard, Stéphane Quéguiner, Stéphane Gorin, Agnès Jardin, Gaëlle Simon
S03 Development of an audit to assess risk factors for diarrhea in the farrowing unit. Implementation in 20 affected farms, Sophie Brilland, Agnès Jardin, Eric Lewandowski, Nathalie Capdevielle, Philippe Leneveu
S04
Effects of oral vaccination against E. coli F4/F18 on performance, animal exposure to antibiotic and behaviour of post-weaning pigs, Mélanie Libert, Guillaume Jousset, Thomas Goues, Bernard Fily, Vincent Burlot, Jeanne Fernand-Genty, Sophie Vigneron
S05
The INAPORC Panel: 12 years of monitoring antibiotic use in pig farming in France, Alexandre Poissonnet, Marie-Lou Bernard, Claire Chauvin, Anne Hémonic
S06
Study of effects of farm factors and changes in practices on antibiotic use for digestive purposes in pigletsArnaud Buchet, Vivien Samson, Bastien Riera, Mathieu Gloaguen
S07
Choice of control methods to validate the cleaning and disinfection of pig transport lorries, Isabelle Corrégé, Eric Gault, Jeanne Cottet, Mireille Le Dimna, Gaëtan Pinsard, Charlie Cador, Marina Brichet-Piquet, Olivier Bourry
S08 - textes courts
Diagnosis of coccidiosis by PCR: detection frequency of Cystoisospora suis in France, Sophie Brilland, Nathalie Capdevielle, Philippe Leneveu, Agnès Jardin
S09 - textes courts
Bayesian estimation of the sensitivity and specificity of coprological and serological diagnostic tests for detecting Ascaris suum infestation on pig farms, Maxime Delsart, Jean-Michel Répérant, Chantal Benoit, Edouard Boudin, Jean-François Da-Costa, Virginie Dorenlor, Florent Eono, Eric Eveno, Stéphane Kerphérique, Gilles Poulain, Marie Souquière, Martine Thomas-Henaff, Françoise Pol, Barbara Dufour, Nicolas Rose, Christelle Fablet
S10 - textes courts
Evaluation of porcine parvovirus prevalence in vaccinated boar semen from artificial insemination centres, Gwendoline Hervé, Isabelle Corrégé, Laurence Guilbert-Julien, Isabelle Mérour
S11 - textes courts
Monitoring of excretion of Rotavirus type A following routine vaccination of sows in a farrow-to-finish farm, Arnaud Lebret, Théo Nicolazo, Céline Chevance, Pauline Berton, Eric Bousquet, Justine Jeusselin, Charlotte Teixeira-Costa, Valérie Normand, Gwenaël Boulbria
S12 - textes courts
Review of lung scores on 2 500 French pig farms from 2021-2023. Analysis of annual (2018-2023) and seasonal variability, Philippe Leneveu, Bertrand Maynard, Mathieu Charles, Marine Gosselin, Guillaume Jousset, Aline Lefebvre, Jérémy Morin, Jean Luc Sévin, Christian Spindler, Eric Lewandowski, Maxime Delsart
S13 - textes courts
Utility of a sound-based technology for monitoring respiration in a swine post-weaning and fattening unit, Gwendoline Hervé, Jeanne Cottet, Dorothée Desson, Nathalie Robert
S14 - textes courts
Frequency of detection of Mycoplasma hyopneumoniae and influenza type A virus in the respiratory mucus of growing pigs exhibiting respiratory troubles, Agnès Jardin, Eric Lewandowski, Sophie Brilland, Philippe Leneveu
S15 - textes courts
Antimicrobial declaration with Calypso: what is the situation in the pig sector?, Basile Pasquereau, Anne Chevance, Delphine Urban, Franck Foures
S16 - textes courts
Selenium poisoning in pigs: a review of current knowledge based on monitoring a clinical case, Justine Eppe, Justin Marchal, José Wavreille, Martine Laitat
S17 - textes courts
Multivariate approach to relationships between intestinal health in piglets and digestive microbiota, Cléo Omphalius et Samy Julliand
S18 - textes courts
Bacillus velezensis PB6 supports weaned piglet performance and farm economic results, Eric N'Guetta, Sebastián Casiró, Ricardo Neto, Valentine Van Hamme, Alexandra Wealleans
S19 - textes courts
Study of dynamics of the intestinal microbiota in pigs using non-invasive sampling, Inés García Viñado, Federico Correa, Paolo Trevisi, Giuseppe Bee, Catherine Ollagnier
S20 - textes courts
Development of an in vitro intestinal wound healing model on a porcine intestinal cell line, Emilia Benassai, Soline Moisdon, Eva Dupuis, Tristan Chalvon-Demersay, Edouard Coudert
S21 - textes courts
Precision-cut liver slices: an ex-vivo model to analyse oestrogenic mycotoxins, Marion Garofalo, Maite Corti Isgro, Philippe Pinton, Sylvie Puel, Nina Le Moël, Emma Billon, Mickaël Albin, Damien P. Prévéraud, Delphine Payros, Isabelle P. Oswald, Laura Soler
S22 - textes courts
Developing an audit of sow foot lesions to increase sow longevity based on multicentric screening of farms in western France, Lucie Gautier, Pierre Pralus, Luis da Veiga, Mathieu Couteau
S23 - textes courts
Measuring the acid-base balance, ionogram, and clinical biochemistry of sows, Mathieu Couteau, Marion Chabanne, Chloé Guilloton, Victor Prod'homme, Maxime Delsart
S24 - textes courts
Reconstituted essential oils in pig production: a strategy to deal with variability in natural sources, Sergi López-Vergé, Oriol Anglada, Gemma Tedo, Jose J. Pastor
S25 - textes courts
Factors associated with iron-deficiency anaemia of suckling piglets, Ninon Cauderon, Caroline Larchevêque, Gwenael Mehouas, Charlie Cador
S26 - textes courts
Effect of excess zinc in post-weaning piglets naturally infected with porcine reproductive and respiratory syndrome, Alexia Godbout, Laetitia Cloutier, Aude Simongiovanni, Carl Gagnon, Marie-Pierre Letourneau Montminy
S27 - textes courts
Encapsulated calcium butyrate: A key to support post-weaning performance and alleviate intestinal stress, Eric N'Guetta, Sebastián Casiró, Valentine Van Hamme, Mara Costa
S28 - textes courts
A vitamin-supplementation strategy using vitamins D and C to improve pig robustness during the nursery period in a natural disease-challenge model, Mihai-Victor Curtasu, Danyel Bueno Dalto, Carl A. Gagnon, Laetitia Cloutier, Frédéric Guay, Marie-Pierre Letourneau-Montminy
S29 - textes courts
Population pharmacokinetic modelling of different sulphonamides associated with trimethoprim in pigs, Marine Boulanger, Jean-François Taillandier, Jérôme Henri, Marlène Lacroix, Béatrice Roques, Aude Ferran, Alexis Viel
S30 - textes courts
Identification of contamination biomarkers in pig transport lorries, Mireille Le Dimna, Isabelle Corrégé, Romain Richard, Charlie Cador, Yannick Blanchard, Olivier Bourry
S31 - textes courts
Assessing risks of viral contamination associated with using recycled water in slaughterhouses to wash pig transport lorries, Mireille Le Dimna, Gaëtan Pinsard, Isabelle Corrégé, Alain Le Roux, Loréna Girre, Charlie Cador, Marina Brichet-Piquet, Olivier Bourry
