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47th Swine days' Research

Paris, 3 - 4 February 2015

Ed. IFIP, INRA

Genetics and meat quality

  • G 01
    Imputation accuracy of high density genotypings using low density panels in purebred and two-way crossbred Pietrain pigs, Alban Bouquet, Katia Fève, Juliette Riquet, Catherine Larzul
  • G 02
    Use of genetic markers to reduce boar taint in Canadian pigs, Laurence Maignel, Mohsen Jafarikia, Jim Squires, Flavio Schenkel, Stefanie Wyss, Frédéric Fortin, Wim Van Berkel, Rod De Wolde, Brian Sullivan
  • G 03
    Use of whole blood transcriptomics to identify molecular indicators of the variation of body adiposity in growing pigs, Maëva Jégou, Annie Vincent, Florence Gondret, Isabelle Louveau
  • G 04
    Selection for feed efficiency in the growing pig: opportunities and challenges, Hélène Gilbert
  • G 05
    Evaluation of DXA technology to study the composition of pig carcasses and primal cuts, Marcos Kipper, Candido Pomar, Marcel Marcoux, João Radünz Neto
  • G 06
    Hepatitis E virus (HEV) shedding and transmission are increased in the case of co-infection with Porcine Reproductive and Respiratory Syndrome Virus (PRRSV), Morgane Salines, Mathieu Andraud, Elodie Barnaud, Florent Eono, Patricia Renson, Olivier Bourry, Nicole Pavio,Nicolas Rose
  • G 07
    Lordosis and/or kyphosis in pigs: testing the hereditary hypothesis, Martine Laitat, Emilie Veillat, Henry Van Cauwenberge, Pierre Georis, Valeria Busoni, Arnaud Sartelet, Mahmoud Elansary, Michel Georges
  • G 08 textes court
    Genetic influences on stability of litter size in the Chinese European Tai Zumu line, Maxime Banville, Michel Sourdioux, Juliette Riquet, Damien Bahon, Laurianne Canario
  • G 09 textes court
    Evaluation of the effects of selection on sow efficiency and performance variability, Parsaoran Silalahi, Thierry Tribout, Jean Gogue, Yvon Billon, Dedy Duryadi Solihin, Mohamad Agus Sétiadi, Jean-Pierre Bidanel
  • G 10 textes court
    Genetic relationships between measures of sexual development, boar taint, health and aggressiveness in pigs, Séverineparois, Armelle Prunier, Marie-José Mercat, Nelly Muller, Elodie Merlot, Catherine Larzul
  • G 11 textes court
    Influence of housing and feed type on backfat levels of androstenone and skatole in boars, Armelle Prunier et Hervé Roy
  • G 12 textes court
    Effect of sex of the pig on the sensory characteristics of the Biceps femoris and Semimembranosus muscles in dry-cured hams, Maria Font-I-Furnols, Anna Claret, Luis Guerrero, Alfredo Romero, Michael Pearce, Marina Gispert
  • G 13 textes court
    Effect of an organic selenium supplementation on growth performance and meat quality in pigs, Mathieu Monziols, Nathalie Quiniou, Nathalie Lebas, Robert Granier, Antoine Vautier

Animal Nutrition

  • A 01
    Evaluation of relations between health, death and growth in growing pigs, Hélène Pastorelli, Armelle Prunier, Ludovic Brossard, Lucile Montagne, Hélène Gilbert, Catherine Larzul, Elodie Merlot
  • A 02
    Effect of precision feeding strategy on feeding behavior of growing-finishing pigs, Ines Andretta, Candido Pomar, Joël Rivest, Jesús Pomar, Luciano Hauschild, Marcos Kipper, João Radünz-Neto
  • A 03
    Growth performance and boar taint risk of entire male pigs obtained with different dietary amino acids or crude protein supplies, Nathalie Quiniou et Patrick Chevillon
  • A 04
    Dietary DL-methionine deficiency in pigs: the partition of energy towards lipid synthesis is associated with changes in antioxidant activities, Rosa Castellano, Marie Hélène Perruchot, José Alberto Conde-Aguilera, Jaap Van Milgen, Anne Collin, Sophie Tesseraud, Yves Mercier, Florence Gondret
  • A 05
    Valine response in growing and finishing pigs under low dietary crude protein levels, J. Alberto Conde-Aguilera, Raquel Melchior, Etienne Corrent, Jaap Van Milgen
  • A 06
    Prediction of the nutritional value of essential amino acids in cereals (wheat, barley, corn and sorghum): meta-analysis, Farouk Messad, Marie-Pierre Létourneau-Montminy, Edith Charbonneau, Daniel Sauvant, Frédéric Guay
  • A 07
    The effect of a combination phytase and carbohydrolase enzyme supplement on growth performance and bone mineralization of growing finishing pigs, Pierre Cozannet, Roland Maillard, Peadar Lawlor
  • A 08
    Environmental impacts of pig diets – Inventory and reduction opportunities by changing the diet composition, Didier Gaudré, Aurélie Wilfart, Morgane Magnin, Daniel Planchenault, Olivier Traineau, Sandrine Espagnol
  • A 09
    Effect of ambient temperature on lactating sows, a meta-analysis and modeling approach, Jean-Yves Dourmad, Valentine Le Velly, Cyril Lechartier, Jean-Luc Gourdine, David Renaudeau
  • A10 textes court
    Impact of dietary content of ergot and alkaloids on growth performance of weaned piglets, Jean-Paul Métayer, Patrick Callu, Philippe Pinton, Isabelle P. Oswald, Maria Vilariño
  • A11 textes court
    Effects of a patented combination of plant extracts on inflammation of intestinal cells and on zootechnical performances of weaned piglets Audrey Gloux, Pauline Anton, Danièle Marzin, Thomas Dumont, Gaëlle Benzoni
  • A12 textes court
    A comparison of the growth performance of post-weaning pigs fed a microencapsulated feed additive, Roberto Barea, Florence Rudeaux, Christine Meymerit, Andrea Piva
  • A13 textes court
    The weaning process : effect of a crude fibre concentrate on the gut function and health of weaned piglets, Gerhard Schwarting, Astrid Bosse, Laure Van Den Bossche
  • A14 textes court
    Impact of lactose substitution by dextrose on piglet performance in the post-weaning period, Caroline Gard, Pierre-Stéphane Revy, Christian Delporte, Laetitia Guerin Deremaux
  • A15 textes court
    The X-ray tomography on piglets as a predictor of the body mineralization, Bruno Bertaud du Chazaud, Mathieu Monziols, Didier Gaudré, Benoît Quéméneur
  • A16 textes court
    Effect of glycosides of 1,25-dihydroxyvitamin D3 in piglet diets deficient or not in phosphorus on growth performance and mineral status, Patrick Schlegel et Andreas Gutzwiller
  • A17 textes court
    A new phytase, derived from Buttiauxella sp., improves the fecal digestibility of phosphorus and calcium, and performance of piglets fed a corn, soya/rapeseed meal-based diet reduced in phosphorus, calcium and net energy, Anne-Marie Debicki Garnier, Bertrand Messager, Rachael Bold
  • A18 textes court
    Piglet response to leucine, Anna Wessels, Holger Kluge, Frank Hirche, Jörg Bartelt, Etienne Corrent, Gabriele Stangl
  • A19 textes court
    Isoleucine, valine and leucine requirements in 7 to 15 kg piglets, Elham Assadi Soumeh, Jaap Van Milgen, Niels Morten Sloth, Etienne Corrent, Hanne Damgaard Poulsen, Jan Vaerum Nørgaard
  • A20 textes court
    Reducing weaning - induced deterioration of intestinal permeability improves piglet performance, Alessandro Mereu, Gemma Tedó, Joséphine Charve, Adam Moeser, Ignacio Ipharraguerre
  • A21 textes court
    Tributyrin : biological effects to stimulate animal performance and the integrity of the intestinal tract in pigs, Koen Schwarzer
  • A22 textes court
    Efficacy of bacterial strain DSM 11798 to biotransform deoxynivalenol to the metabolite de-epoxy-deoxynivalenol in serum of pigs, Verena Starkl, Ursula Hofstetter, Christian Tenier
  • A23 textes court
    The tryptophan requirement of growing pigs (20 - 55 kg), Sam Millet, Marijke Aluwé, Eric Le Gall, Etienne Corrent, Joni De Sutter, Bart Ampe, Sam De Campeneere
  • A24 textes court
    True phosphorus digestibility of two ethanol by-products from wheat and one rapeseed meal: additivity in growing pigs, Maria Vilariño, Patrick Callu, Alain Quinsac, Corinne Peyronnet, Didier Gaudré
  • A25 textes court
    Individual monitoring of a pig population fed with three different digestible lysine / net energy ratios: first data, Bertrand Renouf, Sébastien Comyn, David Planchenault, Vincent Begos
  • A26 textes court
    Effect of feed presentation (mash or ground pellets) distributed with a liquid feeding system on growth performance of growing-finishing entire male pigs and boar taint risk, Nathalie Quiniou, Anne- Sophie Valable, Franck Montagnon, Thierry Mener
  • A27 textes court
    A comparison of three diet forms for pig fattening in restricted or ad libitum feed supply, and in winter or summer time, Eric Royer et Robert Granier
  • A28 textes court
    Growth of suckling piglets is negatively linked with A amyloid serum plasmatic concentration of sows and is improved by an extract of Scutellaria baïcalensis, Lise Boudal et Laurent Roger
  • A29 textes court
    Effect of enzyme on performance of gestating and lactating sows and litter, Pierre Cozannet et Friedrich Rouffineau
  • A30 textes court
    Improving the reproductive performances of gilts by managing the growth dynamic before artificial insemination,Anthony Jupin, Anne Durand, Thierry Solignac

Environment

  • E 01
    Modeling of the amount of manure produced and its composition in commercial growing-finishing pig farms, Paulo Armando V. de Oliveira, Paulo Belli Filho, Livia Turmina, Arlei Coldebella, Jorge M. R. Tavares
  • E 02
    Economic and environmental optimization of pig finishing unit, a modeling approach, Florence Garcia-Launay, Thomas Plantevin, Ludovic Brossard, Jean- Yves Dourmad
  • E 03
    Effect of on-farm biogas production on impacts of pig production in Brittany, France, Emmanuelle Garrigues, Michael S. Corson, Safya Menasseri-Aubry, Aurélie Wilfart
  • E 04
    Efficiency and synergic effects of best available practice patterns on gaseous emissions in pig production, Sandrine Espagnol, Nadine Guingand, Sophie Genermont, Mélynda Hassouna
  • E 05
    Survey on 31 piggery bioscrubbers in Brittany – keys to improving the efficiency in reducing ammonia, Solène Lagadec, Fabien Bellec, Ludovic Masson, Céline Dappelo, Paul Landrain, Nadine Guingand
  • E 06 textes court
    Measurement of PM10 and PM2.5 concentration by an optical method inside pig post-weaning rooms, Solène Lagadec et Paul Landrain

Economics and sociology

  • EC 01
    The hog industry in China : reorganization and prospects, Jan Peter Van Ferneij
  • EC 02
    Supply adjustment to demand for pork products in France Marie-Alix Roussillon, Vincent Legendre, Michel Rieu
  • EC 03
    Impact of a difference in the retail price of fresh pork on household purchases: an econometric approach, Céline Bonnet, Christophe Bontemps, Zohra Bouamra-Mechemache, Tifenn Corre, Vincent Legendre
  • EC 04
    Prospects for livestock production in the French regions facing rising prices for crops, Michel Rieu, Marie Carlier, Philippe Chotteau, Guillaume Coutelet, Pascale Magdelaine, Hervé Marouby, Christophe Perrot, Christine Roguet, Gérard You
  • EC 05
    Local conflicts related to pig farm extension. Social determinants and challenges : exchange of opinions of various actors in the territory to favor better local dialogue, Marie-Laurence Grannec, Mathilde Salinas, Yannick Ramonet, Philippes Boudes
  • EC 06
    Working time and time management in pig farms in Brittany, Audrey Tricard, Caroline Depoudent, Marie-Laurence Grannec
  • EC 07 textes court
    Typology of farms with pigs on litter in Brittany, Yannick Ramonet et Margot Le Gac
  • EC 08 textes court
    The free trade agreement between Ukraine and the European Union, its impact on the European pig industry, Fabien Djaout et Yves Trégaro
  • EC 09 textes court
    Perception and taking into account of societal demands regarding pig production by leaders of producer groups, Christine Roguet, Elsa Delanoue, Alizée Choutteau, Guillaume Duffet, Valentine Le Velly, Céline Wachet, Catherine Disenhaus
  • EC 10 textes court
    Perception of livestock farming by young adults in France in 2014, Christine Roguet, Elsa Delanoue, Catherine Disenhaus, Yannick Le Cozler

Animal welfare, reproduction and management

  • B 01
    Use of accelerometers to measure physical activity of group-housed pregnant sows. Method development and use in six pig herds, Carole Bertin et Yannick Ramonet
  • B 02
    Pain relief at piglet tail docking and castration,Valérie Courboulay, Morgane Gillardeau, Marie-Christine Meunier-Salaün, Armelle Prunier
  • B 03
    Relationship between sperm production and boar taint risk of purebred or crossbred entire offspring, Marie-José Mercat, Armelle Prunier, Nelly Muller, Claire Hassenfratz, Catherine Larzul
  • B 04 textes court
    Search for salivary biomarkers of sexual development in pre-pubertal gilts, Ghylène Goudet, Cécile Douet, Lydie Nadal-Desbarats, Nebahat Kütük Süer, Christophe Staub, Eric Venturi, Jonathan Savoie, Stéphane Ferchaud, Sylviane Boulot, Armelle Prunier
  • B 05 textes court
    Individual water consumption system for growing-finishing pigs at Deschambault swine testing station, Joël Rivest, Jacquelin Labrecque, Mélanie Roy, Marie-Aude Ricard, Frédéric Fortin
  • B 06 textes court
    Description and preliminary results obtained with a new automatic feeder designed to allow for the precision feeding of group-housed pigs under restricted feed allowance, Michel Marcon, Charlotte Boutry, Patrick Massabie, Nathalie Quiniou
  • B 07 textes court
    Effect of rearing system and genotype on performance of growing pigs in tropical condition, Maëline Baudet, Harry Archimède, Mario Giorgi, David Béramice, Mélain Bructer, Jean-Luc Gourdine
  • B 08 textes court
    On- farm pig fattening test with a diet based on sugarcane juice and soybean meal: technical and economic results, Xavier Xandé et Claire Leleu
  • B 09 textes court
    Ergonomic analysis of work organization in pig farrowing rooms : statement and recommendations, Caroline Depoudent et Caroline Fayot

Animal Health

  • S 01
    Porcine epidemic diarrhea: what is the risk of introduction into France? What can we do?, Béatrice Grasland, Lionel Bigault, Cécilia Bernard, Mathieu Andraud, Yannick Blanchard, Nicolas Rose
  • S 02
    Impact of piglet PCV-2 vaccination on pig fattening performances in a farm subclinically infected, Isabelle Corrégé, Guillaume Perreul, Benoît Boivent, Olivier Merdy, Thaïs Vila, Anne Hémonic
  • S 03
    Reduction of Porcine Reproductive and Respiratory Syndrome virus (PRRSv) transmission in vaccinated pigs in experimental conditions, Nicolas Rose, Patricia Renson, Mathieu Andraud, Frédéric Paboeuf, Marie-Frédérique Le Potier, Olivier Bourry
  • S 04
    Compared infection of SPF pigs with a PRRSv French strain or a East-European highly pathogenic PRRSv strain (Lena strain), Patricia Renson, Nicolas Rose, André Keranflec'h, Frédéric Paboeuf, Catherine Belloc, Marie-Frédérique Le Potier, Olivier Bourry
  • S 05
    The pig intestinal explants : an original model for the analysis of the effects of mycotoxins, Philippe Pinton, Alix Pierron, Sabria Mimoun, Delphine Payros, Joelle Laffitte, Anne-Marie Cossalter, Yannick Lippi, Pascal Gourbeyre, Isabelle P. Oswald
  • S 06
    Analysis of the evolution of antibiotic use between 2010 and 2013 in a group of pig farms, Anne Hémonic, Julie Ogereau, Claire Chauvin, Virginie Dorenlor, Isabelle Corrégé
  • S 07 textes court
    Alternatives to antimicrobials perceived as the most cost-effective by French pig farmers, Lucie Collineau, Catherine Belloc, Katharina Stärk
  • S 08 textes court
    Impact of parity and vaccination of sows against Atrophic Rhinitis on the lesion score observed on the snouts of pigs, Isabelle Corrégé, Elisabeth Sallé, Anne Hémonic, Didier Duivon, Loïc Volant
  • S 09 textes court
    Improving pig farm building disinfection by applying a second disinfection with ultradiffusion, Isabelle Corrégé, Nathalie Leborne, Albine Tessier, Romain Richard, Anne Hémonic
  • S 10 textes court
    Early-life Porcine Reproductive and Respiratory Syndrome virus (PRRSV) infection: importance of maternally-derived antibodies, Mathieu Andraud, Sophie Mahé, Florent Eono, Patricia Renson, Olivier Bourry, Nicolas Rose
  • S 11 textes court
    Factors associated with porcine reproductive and respiratory syndrome virus (PRRSV) infection : an epidemiological survey in 109 farrow-to-finish pig herds, Christelle Fablet, Corinne Marois-Crehan, Virginie Dorenlor, Florent Eono, Eric Eveno, Véronique Tocqueville, Stéphane Gorin, Stéphane Queguiner, Lionel Bigault, Béatrice Grasland, Gaëlle Simon, Nicolas Rose
  • S 12 textes court
    Assessment of oral fluid samples for the detection of porcine reproductive and respiratory syndrome virus infection in finishing pigs, Christelle Fablet, Françoise Pol, Virginie Dorenlor, Florent Eono, Eric Eveno, Sophie Mahé, François-Xavier Peurois, Olivier Bourry, Nicolas Rose
  • S 13 textes court
    Prevalence of PRRS virus in Wallonia (Belgium), Guy Czaplicki, Pierre Thilmant, Yves Van Der Stede, Jozef Hooyberghs, Kirstine Ceulemans, Marc Lomba, José Wavreille, Martine Laitat
  • S 14 textes court
    Antibacterial and immunomodulatory activities of sulfated polysaccharide-rich extract of green algae, Mustapha Berri, Cindy Slugocki, Michel Olivier, Sébastien Holbert, Emmanuelle Helloin, Isabelle Jacques, Henri Salmon, Pi Nyvall Collen, Matthieu Legoff, Hervé Demais