G 01
Estimation of the quantitative effect of mutations in major genes or candidate genes in a family‐based structured scheme from
French purebred pig populations, Marie-José MERCAT, Katia FEVE, Nelly MULLER, Sandrine SCHWOB, Pascale LE ROY, Jean-Pierre BIDANEL, Catherine LARZUL, Juliette RIQUET.
G 02
Fine mapping of QTL regions using the PorcineSNP60 Beadchip for feed intake, growth, carcass composition and meat quality in
Large White pigs, Marie-Pierre SANCHEZ, Thierry TRIBOUT, Nathalie IANNUCCELLI, Marcel BOUFFAUD, Bertrand SERVIN, Patrice DEHAIS, Nelly MULLER, Marie-José MERCAT, Jordi ESTELLE, Jean-Pierre BIDANEL,
Claire ROGEL-GAILLARD, Denis MILAN, Hélène GILBERT.
G 03
Selection for feed efficiency in growing pig: opportunities and consequences of using residual feed intake in
collective selection breeds, Romain SAINTILAN, Isabelle MEROUR, Thierry TRIBOUT, Joël BIDANEL, Ludovic BROSSARD, Jaap VAN MILGEN, Hélène GILBERT .
G 04
Genetic selection on residual feed intake in growing Large White pigs induces a correlated response on tissue energy
metabolisms,
Thierry LE NAOU, Nathalie LE FLOC’H, Isabelle LOUVEAU, Hélène GILBERT, Florence GONDRET.
G 05
A way towards selection for residual feed intake in growing pigs to find a balance between feed efficiency, meat quality and
environmental impact, Justine FAURE, Bénédicte LEBRET, Ludovic BROSSARD, Yvon BILLON,
Louis LEFAUCHEUR, Hélène GILBERT.
G 06
Control of Salmonella in pig supply chain : which step to target ?, Stéphane KREBS et Catherine BELLOC.
G 07
An approach to androstenone and skatole thresholds for consumer acceptability of entire male pork, Michel BONNEAU, Patrick CHEVILLON, Gilles NASSY.
Poster - G 01
Chromosomal control of pig populations in France: 2007–2010 survey,
Alain PINTON, Anne CALGARO, Nathalie BONNET, Nicolas MARY, Anne Marie DUDEZ,
Harmonie BARASC, Christophe PLARD, Martine YERLE, Alain DUCOS.
Poster - G 02
Gene polymorphisms associated with aggression in pigs, Elena TERENINA, Darya BAZOVKINA, Sarah ROUSSEAU, Franck SALIN, Rick D’EATH, Simon TURNER,
Alexander KULIKOV, Pierre MORMÈDE.
Poster - G 03
Genetic variability of the efficiency of protein deposition in growing pigs: a limited potential for selection?, Ludovic BROSSARD, Hélène GILBERT, Jaap VAN MILGEN, Jean NOBLET.
Poster - G 04
Quality of meat from entire, castrated or immunocastrated male pigs as affected by preslaughter handling, Bénédicte LEBRET, Cristina DELGADO-ANDRADE, Stéphanie CLAUDE, Armelle PRUNIER
Poster - G 05
Effect of addition of n-3 fatty acids and plant antioxidants in pig diet on the nutritional and sensorial quality of drycured hams, Jacques MOUROT, Nathalie ROBERT, Ludovic RAYNAUD, Marisela ARTURO-SCHAAN, Laurent ROGER.
Poster - G 06
High Throughput Determination of Intramuscular Fat Content By Magnetic Resonance Imaging, Armel DAVENEL, Christophe BAZIN, Stéphane QUELLEC, Sylvain CHALLOIS, Marina GISPERT,
Marie-José MERCAT, Nelly MULLER.
Animal health
S 01
Evolution of medication costs over 10 years from the technical and economic national database and variation factors, Isabelle CORRÉGÉ, Brigitte BADOUARD, Anne HÉMONIC, Maï LANNESHOA.
S 02
Atrophic Rhinitis in 2010: Assessment of the lesional prevalence at the slaughterhouse and the relation with certain farm
characteristics, Vincent AUVIGNE et Elisabeth SALLE.
S 03
Estimation of time dependent infectiousness of pigs infected by the Porcine Reproductive and Respiratory Syndrome virus
(PRRSV): correlation with the viral genome load in blood, nasal swabs and the serological response, Céline CHARPIN, Sophie MAHE, André KERANFLEC’H, François MADEC, Catherine BELLOC, Roland CARIOLET, Marie-Frédérique LE POTIER, Nicolas ROSE.
S 04
Collective management of the PRRS in a farms’ network: a modeling approach, Olivier RAT-ASPERT, Amandine LURETTE, Catherine BELLOC.
S 05
Effects of castration and immunization against GnRH on the immune system and the adrenocortical axis in pigs, Caroline LECLERCQ, Élodie MERLOT, Françoise THOMAS, Raphaël COMTE, Armelle PRUNIER.
S 06
The intestine, a target for deoxynivalenol and its derivatives, Philippe PINTON, Dima TSYBULSKYY, Joëlle LAFFITTE, Patrick CALLU, Joelma LUCIOLI, Faouzi LYAZHRI, François GROSJEAN, Ana-Paula BRACARENSE, Martine KOLF-CLAUW et Isabelle P. OSWALD.
Poster - S 01
Impact of vaccination on Porcine Circovirus type 2 (PCV-2) transmission, Nicolas ROSE, Béatrice GRASLAND, Lionel BIGAULT, Roland CARIOLET, André KERANFLEC’H, André JESTIN, François MADEC.
Poster - S 02
Regional PRRS control with an autogenous vaccination strategy, Christian KLOPFENSTEIN, Martin BONNEAU, Michel MORIN, Valérie DUFOUR, Francis POULIOT.
Poster - S 03
Repeatability and reproducibility of atrophic rhinitis lesion scoring at the slaughterhouse, Anne-Charlotte ROLLAND, Vincent AUVIGNE, Elisabeth SALLÉ, Catherine BELLOC.
Poster - S 04
Influence of the cleaning and disinfection process for pig farms on the efficiency of decontamination and the persistence of
Salmonella, Isabelle CORRÉGÉ et Anne HÉMONIC.
Poster - S 05
An attempt to estimate pathogen carriage and infectiousness in piglets at weaning, depending on their age, André KERANFLEC’H, Corinne MAROIS, Lionel BIGAULT, Martine DENIS, François MADEC, Roland CARIOLET.
Poster - S 06
Biosecurity and hygiene in pig farms: current status and impact on technical and economic performances, Isabelle CORRÉGÉ, Pascal FOURCHON, Thomas LE BRUN, Nicolas BERTHELOT.
Environnement
ENV 01
Determinants of crop rotation choices by pig farmers in Brittany, Élodie TERSIGUEL, Yannick RAMONET, Jean-Luc GITEAU, Gilles MARTEL.
ENV 02
Environmental and socioeconomic references of French conventional pig systems, Sandrine ESPAGNOL, Alexandre RUGANI, Christine BARATTE, Christine ROGUET, Michel MARCON, Aurélie TAILLEUR, Cyrille RIGOLOT, Jean-Yves DOURMAD.
ENV 03
Effect of farming practices on environmental impact of pig production systems, Jean-Yves DOURMAD.
ENV 04
Investigating sulphur content in pig slurry using a nutritional approach, Pascal PEU, Jean-Yves DOURMAD, Sylvie PICARD, Patrick DABERT.
Poster - ENV 01
Effects of dietary fibre and floor type on greenhouse gas and ammonia emissions associated with gestating sows, François-Xavier PHILIPPE, Martine LAITAT, José WAVREILLE, Nicole BARTIAUX-THILL, Baudouin NICKS, Jean-François CABARAUX.
Poster - ENV 02
Measurement of ammonia adsorbed amounts on dust and its consequences on the design of biofilter for aerial pollutants removing
in piggeries, Lomig HAMON, Solène LAGADEC, Éric DUMONT, Brigitte LANDRAIN, Paul LANDRAIN, Yves ANDRÈS.
Poster - ENV 03
Effect of litter type and feeding system on ammonia and greenhouse gas emissions in growing pigs, Solène LAGADEC, Jean-Pierre QUILLIEN, Brigitte LANDRAIN, Paul LANDRAIN, Frédéric PABOEUF, Paul ROBIN, Mélynda HASSOUNA.
Poster - ENV 04
Ammonia and nitrous oxide emissions in pig farms equipped with a frequent slurry removal system, Solène LAGADEC, Jean-Pierre QUILLIEN, Brigitte LANDRAIN, Paul LANDRAIN, Nadine GUINGAND, Paul ROBIN, Mélynda HASSOUNA.
Poster - ENV 05
Costs of the resorption of excess phosphorus in pig farms according to performances of processes, Aurore LOUSSOUARN, Bertrand LE BRIS, Pierre QUIDEAU, Brigitte LANDRAIN.
Poster - ENV 06
Development of continuous phosphorus recycling pilot process to obtain mineral fertilizer from biologically treated pig slurry, Marie-Line DAUMER, Anne-Cécile SANTELLANI, Aurélie CAPDEVIELLE, Arnaud DIARA, Patrick DABERT.
Poster ENV 07
Sanitation of pig slurry by a continuous thermal treatment: evaluation of the impact of different temperatures on the
persistence of bacterial and viral indicators, Charles CUNAULT, Anne-Marie POURCHER, Colin BURTON.
Animal feeding
ALIM 01
From one pig to a group of pigs: accounting for links among individual parameters in growth modeling at the population scale, Bertrand VAUTIER, Ludovic BROSSARD, Jaap VAN MILGEN, Nathalie QUINIOU.
ALIM 02
Development of a model simulating the metabolic fate of dietary phosphorus and calcium in growing pigs, Marie-Pierre LETOURNEAU MONTMINY, Agnès NARCY, Candido POMAR.
ALIM 03
Modulation of phosphorus digestive utilisation in weanling pigs: influence of dietary calcium and phytase on gastro intestinal digesta
pH and mineral solubility, Agnès NARCY, Marie-Pierre LÉTOURNEAU-MONTMINY, Eddy BOUZOUAGH,
Nathalie MÊME, Michel MAGNIN, Jean-Yves DOURMAD.
ALIM 04
Effect of a divergent selection for residual feed intake in growing pigs on the response to a deficiency in dietary amino acid supply, Ludovic BROSSARD, Hélène GILBERT, Yvon BILLON, Jaap VAN MILGEN.
ALIM 05
Precision feeding in growing finishing pigs: Estimating the dynamic requirements of lysine supporting maximal daily gain, Guo Hua ZHANG, Candido POMAR, Jesus POMAR, Jérôme R.E. DEL CASTILLO.
ALIM 06
Energy value and use of glycerol for growing pigs, Didier GAUDRÉ, Yolande JAGUELIN, Serge DUBOIS, Robert GRANIER, Corinne PEYRONNET, Jean NOBLET.
Poster - ALIM 01
Effect of different dietary calcium concentration on the digestive and metabolic response to microbial phytase in growing pigs, Xavière ROUSSEAU, Marie-Pierre LETOURNEAU-MONTMINY, Michel MAGNIN,
Agnès NARCY et Candido POMAR.
Poster - ALIM 02
Effect of extruded linseed in the sow diet on piglet intestinal barrier function, Francine DE QUELEN, Stéphanie FERRET-BERNARD, Jacques MOUROT, Gaëlle BOUDRY.
Poster - ALIM 03
Impact of functional nuclei adjunction in a novel food on the food intake of weaned pigs during a feeding transition, Caroline CLOUARD, Marie-Christine MEUNIER-SALAÜN, David VAL-LAILLET.
Poster - ALIM 04
Influence of feeding Saccharomyces cerevisiae boulardii on immunoglobulins of sow’s colostrum and milk, David GUILLOU, Audrey SACY, Dominique MARCHAND, Yannig LE TREUT, Jean LE DIVIDICH.
Poster - ALIM 05
Effect of different dietary fat sources at the end of gestation on the performance of sows and their offspring, Christelle BOUDRY, Marie-Laure VANROBAYS, Sven DE VOS.
Poster - ALIM 06
Impact of administering organic acids, salts of sodium and bioflavonoids on Salmonella excretion in sows, Isabelle CORRÉGÉ, Patrick PUPIN, Frédéric BEAUJEAN, Jean-Louis PINSARD, Typhaine GAULTIER,
Olivier RÉMIGEREAU.
Poster - ALIM 07
Effect of parity and number of suckling piglets on milk production of sows, Thi Theu NGO, Nathalie QUINIOU, Sarah HEUGEBAERT, Frédéric PABOEUF, Jean-Yves DOURMAD.
Poster - ALIM 08
Preference for diets with free L-valine in pigs with different valine status, Jeimmy SUAREZ, Gemma TEDÓ, Eugeni ROURA, David TORRALLARDONA.
Poster - ALIM 09
An excess supply of leucine aggravates the effect of a valine deficiency in piglets, Mathieu GLOAGUEN, Nathalie LE FLOC’H, Yvan PRIMOT, Étienne CORRENT et Jaap VAN MILGEN.
Poster - ALIM 10
Isoleucine requirement in post weaned piglets, Mathieu GLOAGUEN, Nathalie LE FLOC’H, Yvan PRIMOT, Étienne CORRENT, Jaap VAN MILGEN.
Poster - ALIM 11
Influence of genotype on tryptophan metabolism in pig,
Nathalie LE FLOC’H, Yvan PRIMOT, Étienne CORRENT, J. Jacques MATTE.
Poster - ALIM 12
Tryptophan requirements of growing and finishing pigs, Piet VAN DER AAR, Paul BIKKER, Marc ROVERS, Étienne CORRENT.
Poster - ALIM 13
Influence of different preservation practices of corn grain (dry, inerted or silage) on its nutritional value in growing pigs,
Maria VILARIÑO, Patrick CALLU, Arnaud SAMSON, Jean Georges CAZAUX, Fabien SKIBA.
Poster - ALIM 14
Ileal and total digestibility of wheat, barley and corn distiller nutrient in pig: enzymatic cocktail effect,
Pierre COZANNET, Aurélie PREYNAT.
Poster - ALIM 15
Near infrared spectrometry : a rapid analytical tool for n-3 polyunsaturated fatty acid measurement on backfat of pig carcass, Guillaume MAIRESSE, Philippe DOUZENEL, Jacques MOUROT, Antoine VAUTIER, Ronan LE PAGE, Jean-Marc GOUJON, Luiz POFFO, Olivier SIRE, Guillaume CHESNEAU.
Economics
ECS 01
Setting up of new pig breeders in Brittany, the issues and factors of success depend on the project conditions, Marie-Laurence GRANNEC, Claire QUIBLIER, Christelle PRIOU, Delphine SCHECK.
ECS 02
Trends in pig farming in the European Union: an evolving model, Michel RIEU et Christine ROGUET.
ECS 03
International pork trade : the main flows and their trends, Jan Peter VAN FERNEIJ, Françoise RAYNAUD, Michel RIEU.
Poster - ECS 01
The price of pork and pig feed in the main producing areas in the world: a new deal?, Yves TREGARO, Fabien DJAOUT.
Poster - ECS 02
Assessment of pig prices perceived by European Union producers, Estelle ANTOINE, Boris DUFLOT.
Poster - ECS 03
Characteristics of the pork industry chain in Germany : prices, organization and relationships between players, Vincent LEGENDRE, Michel RIEU.
Poster - ECS 04
Back to growth for Dutch pig production: how to understand it?, Christine ROGUET, Michel RIEU.
Poster - ECS 05
Killing out percentage for finishing pigs in France : consequences on the technical results,
Brigitte BADOUARD, Nicolas BERTHELOT.
Poster - ECS 06
Common perceptions and real nature of salaried women’s work on pig farms, Caroline DEPOUDENT, Marie-Laurence GRANNEC, Jean-Pierre QUILLIEN.
Animal welfare
BE 01
Main features of organic pig farms in six European countries, Armelle PRUNIER, Aude BOURGOIN, Catherine CALVAR, Stanislas LUBAC, Florence MAUPERTUIS, David ROY, Albert SUDRUM.
BE 02
Tool design for assessment and management of welfare in animal husbandry: what action for what purpose?, Valérie COURBOULAY, Marie-Christine MEUNIER-SALAÜN, Aude DUBOIS, Marie-Estelle CAILLE, Virginie MICHEL.
BE 03
Reduction of confinement duration from 7 to 3 days postpartum for sows housed indoors: what reproductive and behavioural
consequences ?, Aude DUBOIS, Morgan DUPONT, Cécilia HOUDELIER, Sophie LUMINEAU, Marie-Christine MEUNIER-SALAÜN.
Poster - BE 01
What is the impact of sow longevity on technical and economic performance in pig farms?, Sylviane BOULOT, Brigitte BADOUARD, Éric SCHETELAT.
Poster - BE 02
Visit order in an automated feed distributor in groups of pregnant sows : impact of access hour and social rank, Jean-Philippe PARENT, Renée BERGERON, Marie-Christine MEUNIER-SALAÜN, Elsa VASSEUR, Valérie COURBOULAY.
Poster - BE 03
DNA methylation analysis in sperm from boar with bad sperm quality, Hervé ACLOQUE, Alain PINTON, Stéphane FERCHAUD, Martine YERLE.
Poster - BE 04
Oviductal secretions, especially DMBT1, have a beneficial effect on monospermic fertilisation in the pig, Barbara AMBRUOSI, Cécile DOUET, Éric VENTURI, Ghylène GOUDET.
Poster - BE 05
Effect of preoperative meloxicam or tolfenamic acid administration on stress and pain induced by surgical castration in piglets, José WAVREILLE, Maïlys DANARD, Vincent SERVAIS, Tatiana ART, Baudouin NICKS, Martine LAITAT.
Poster - BE 06
Relationship between piglet vitality at birth and time to reach the udder: consequence on subsequent performances, Yannig LE TREUT, Audrey SACY, Éric CHEVAUX, David GUILLOU.
Poster - BE 07
Comparison of two methods of water supply for fattening pigs with liquid feeding, Patrick MASSABIE, Nathalie LEBAS.
Poster - BE 08
Pig growth at low rearing temperature: effects on performances and body composition, Justine FAURE, Louis LEFAUCHEUR, Maryline KOUBA, Bénédicte LEBRET.
Poster - BE 09
Fattening pigs on straw litter: improvement possibilities, Jean-Yves JEGOU, Dorine BRAEMS.
