B01 Socializing piglets in lactation : effects on behaviour and performance, Ariane Dekeuwer, Julie Hurdebise, Martine Laitat, José Wavreille
B02
Modelling stillborn piglets per litter in pig herds, Paul Lasagesse, Anaïs Roux,
François Husson
B03
Rubber mats to reduce leg disorders in gestating sows housed on concrete slatted floor, Françoise Pol, Charlie Camenen, Loïc Balaine, Florent Eono, Eric Eveno, Maxime Guillermic, Rodolphe
Thomas, Stéphanie Bougeard
B04
Precision of determining pregnant sow activity hourly from acceleration data provided by a sensor fixed to the ear , Florian Busnel et Nathalie Quiniou
B05
Towards automated assessment of harmful pig behaviours on farm, Armelle
Prunier, Guillaume Lagarrigues, Oumayma Sakri, Audrey Vidal, Françoise Coulon-Lauture, Sébastien
Brulais, Christelle Godin, Etienne Labyt
B06
Drinking water use and slurry production by liquid-fed fattening pigs, Yannick
Ramonet, Catherine Calvar, Fany Jacq
B07
BEEP: a simple tool for farmers to assess the welfare of their animals, Valérie
Courboulay, Marie-Christine Meunier-Salaün, Françoise Pol, Marie Stankowiak
B08 - textes courts
Analysis of steroids in gilt saliva to identify biomarkers of the period of receptivity to the boar effect, Ghylène Goudet, Philippe Lière, Doryan Grivault, Cécile Douet, Jonathan
Savoie, Stéphane Ferchaud, Florence Maupertuis, Antoine Roinsard, Sylviane Boulot, Armelle Prunier
B09 - textes courts
Early pregnancy diagnosis and backfat measurements; are field equipment efficient?, Sylviane Boulot, Romain Richard, Emmanuel Chateau
B10 - textes courts
Analysis of factors associated with sow longevity on farms using four new criteria, Brigitte Badouard, Manon Guittier, Sylviane Boulot
B11 - textes courts
New criteria to assess technical and economic performance of the breeding stage on pig farms, Brigitte Badouard, Erwan Le Bras, Eric Schetelat, Sylviane Boulot
B12 - textes courts
Effect of group housing of suckling piglets on post-weaning performance and aggressive behaviour, Céline Van Kerschaver, Jeroen Degroote, Sander Palmans,
Mario Vandaele, Dirk Fremaut, Joris Michiels
B13 - textes courts
Variability of piglets’ adaptability at weaning in an organic farming system, Virginie
Lefoul, Nathalie Le Floc'H, Rémi Resmond, Marie-Christine Meunier-Salaün, Lucile Montagne, Stéphane
Ferchaud
B14 - textes courts
Thermoregulation of piglets from two genetic lines divergent for residual feed intake, Océane Schmitt, Sébastien Reigner, Jean Bailly, Laure Ravon, Yvon Billon, Laure Gress, Lisa Bluy, Hélène
Gilbert, Agnès Bonnet, Laurence Liaubet
B15 - textes courts
Attractiveness of straw or various objects for growing pigs housed on slatted floors, Valérie Courboulay et Nadine Guingand
B16 - textes courts
Roles of producer organizations in the French pig sector, Lisa Le Clerc, Zohra Bouamra-Mechemache, Sabine Duvaleix-Tréguer, Pascale Magdelaine, Christine
Roguet, Gérard You
Animal Nutrition
A01
Effect of the administration of copper, vitamins A and D and bovine colostrum on performances and microbiome in lactating piglets, Lucie Galiot, Isabelle Audet,
Bazoumana Ouattara, Nathalie Bissonnette, Guylaine Talbot, Jérôme Lapointe, Luca Lo Verso, Martin
Lessard, J. Jacques Matte, Frédéric Guay
A02
Effect of two copper sources on intestinal microbiota of weaned piglets, Carmen M.S.
Ambrosio, Hauke Smidt, Jurgen Van Baal, Agathe Roméo, Paul Bikker
A03
Effect of Saccharomyces cerevisiae 47 probiotic yeast on the health, microbiota and zootechnical performance of weaned piglets, Géraldine Kuhn et Tadele Kiros Gebreyohannes
A04 Synthesis - Review of mycotoxin detoxification strategies of feed, Julia Laurain et Maria Angeles Rodriguez
A05
Apparent ileal and total digestibility of nutrients in growing pigs: effect of pelleting, xylanase and by-products, Elisabeth Chassé, Frédéric Guay, Marie-
Pierre Létourneau-Montminy
A06
A new generation of multi-carbohydrase rich in xylanase and arabinofuranosidase to improve dietary digestibility in growing pigs, Pierre Cozannet, Nadia
Yacoubi, Thomas Dumont, Aurélie Preynat
A07 - textes courts
Effects of zinc oxide sources on some gut parameters in weaned piglets, Joris
Michiels, Stéphane Durosoy, Agathe Roméo, Maryam Majdeddin, Jeroen Degroote, Noémie Van Noten,
Céline Van Kerschaver, Elout Van Liefferinge, Mario Vandaele
A08 - textes courts
Chestnut extract decreases post-weaning diarrhoea and modifies the bacteria population in the jejunum, Marion Girard, Nicolas Pradervand, Paolo Silacci, Giuseppe Bee
A09 - textes courts
Effect of esterified fatty acids on the growth of weaned piglets: do they increase growth?, Dominique Marchand et Gilles Langeoire
A10 - textes courts
Influence of sugar beet pulp on growth performance, carcass quality and behaviour of fattening pigs, Didier Gaudré et Didier Coulmier
A11 - textes courts
Evaluation of methods for estimating the net energy content of pig feeds, Louis Paternostre, Sam Millet, Johan De Boever
A12 - textes courts
Fecal digestibility of energy: interaction between rapeseed meal and cereals in growing pig, Maria Vilariño, Maxime Traineau, Justine Danel
A13 - textes courts
Response of piglets to a bitter taste and its effect on feed intake, Gemma Tedo, Alessandro
Mereu, Ignacio-Rodolfo Ipharraguerre, Sofia Morais
A14 - textes courts
Phytase relative activity in the pH range 1.5-6.5 and IP6 degradation rate at pH 3.5: an in vitro study comparing three phytases, Trine Christensen, Rie
Mejldal, Yueming Dersjant-Li, Anne-Marie Debicki-Garnier, Bertrand Messager
A15 - textes courts
Effect of feeding alfalfa hay on growing pig performance, Stéphane Ferchaud, Laurent Alibert, Didier Gaudré, Lucile Montagne, David Renaudeau, Antoine Roinsard
A16
Dynamic modelling of nutrient use and individual requirements in lactating sows, Raphaël Gauthier, Charlotte Gaillard, Laetitia Cloutier, Frédéric Guay, Christine Largouët,
Jean-Yves Dourmad
A17
Modelling the relationship between body weight and age at farrowing in Large White x Landrace sow, Nathalie Quiniou
A18
Effects of precision feeding of gestating sows on performance, productivity and feeding costs in a commercial group-housing management setting, Laetitia Cloutier,
Jean-Yves Dourmad, Candido Pomar, Léonie Morin-Doré, Patrick Gagnon
A19
Mechanistic model of metabolic use of dietary phosphorus and calcium and dynamics of body ash deposition: version 2.0., Marion Lautrou, Candido Pomar, Jean-
Yves Dourmad, Marie-Pierre Létourneau-Montminy
A20 Synthesis - Modelling calcium requirement and variation in dietary calcium:phosphorus ratio with performance level of the reproductive sow, Nathalie Quiniou, Anne Boudon,
Jean-Yves Dourmad, Maud Moinecourt, Nathalie Priymenko, Agnès Narcy
A21 - textes courts
Real-time prediction of individual body weight of group-housed growing pigs from daily measurements with an automatic weighing scale, Nathalie Quiniou, Michel Marcon, Ludovic
Brossard
A22 - textes courts
Survey of the phytic phosphorus content of commercial complete swine feeds, Daniel
Planchenault, Adam Smith, Juan-Jose Arroyo, Jean-Marc Thoby
A23 - textes courts
Effect of supplying an antioxidant blend to sows during the weaning-to-oestrus interval on reproductive performance, Florence Barbe, Fernando Bravo De Laguna, Eric Chevaux,
Claudia Koehne, David Saornil, Monika Korzekwa
A24 - textes courts
Lactating sow diet supplemented with a bacterial xylanase improves growth of the litter, José Wavreille, Christelle Boudry, Nicolas Hardy, Nicolas Destombes
A25 - textes courts
Impact of the nutrition of lactating sows on feed efficiency and response to nutritional modulations of their offspring, Sébastien Comyn, Tristan Brehelin,
Sophie Reys, Cécile Rougier-Borne
A26- textes courts
HiPro sunflower meal in diets for lactating sow: is an incorporation rate of 15% practical?, Emmanuel Janvier, Eric Schetelat, Claire Launay, Arnaud Samson
A27 - textes courts
Rotational grazing for pregnant sows raised outdoors: a mechanism to reduce concentrated feed consumption in organic farming, Antoine Roinsard, Florence Maupertuis, Cyrielle
Gain, Patrice Pierre
A28 - textes courts
Use of organic trace minerals in sow diets: effects on longevity and litter performance, Roberto Barea, Alain Bourdonnais, Antonio Palomo Yagüe
En02
Evaluation of nitrogen and carbon losses in different manure management chains with V-shaped scrapers, Solène Lagadec, Aurore Toudic,
Bertrand Decoopman, Sandrine Espagnol, Romain Richard, Sophie Genermont, Robert Trochard, Polina
Voylokov, Mélynda Hassouna
En03
Impact of temporally separating water inputs to manure kept on top of a permanent layer of water in the pit on ammonia and odour emissions from indoor fattening systems, Nadine Guingand et Valerie Courboulay
En04
Environmental assessment of agricultural biogas plants on pig farms, Sandrine
Espagnol, Aurélie Wilfart, Armelle Gac, Lynda Aissani, Pascal Levasseur
En05 - textes courts
Rebound effects of eco-design of animal feed, Sandrine Espagnol, Marlène lauer, Lynda
Aissani, Aurélie Wilfart
En06 - textes courts
The impact of slaughter weight and sex on the carbon footprint of pig feed intake, Carolien
De Cuyper, Alice Van Den Broeke, Veerle Van Linden, Frederik Leen, Marijke Aluwé, Jef Van Meensel, Sam
Millet
En07 - textes courts
Cartography of agricultural biomass in France – a focus on pig manure, Pascal Levasseur, Sylvain Marsac, Jacques Capdeville, Paul Ponchant
TREASURE (restitution of the European project)
T01
Diversity of local pig breeds and production systems for high quality traditional products and sustainable pork chains: overview of the project TREASURE, Marjeta Candek-
Potokar, Luca Fontanesi, Jose Maria Gil, Bénédicte Lebret, Rosa Nieto Liñán, Maria-Angels Oliver, Cristina
Ovilo, Carolina Pugliese
T02
Growth performance of local pig breeds according to production phase - an analytical review of the TREASURE project, Marjeta Candek-Potokar, Nina Batorek Lukac, Urška Tomažin, Rosa
Nieto
T03
Integrated assessment of the sustainability of a traditional pig production system based on a local breed, Alessandra Nardina Trícia Rigo Monteiro,
Justine Faure, Marie-Christine Meunier-Salaün, Aurélie Wilfart, Florence Garcia-Launay
T04
Quality of products from Gascon pigs in extensive system of the Noir de Bigorre pork chain: influence of season and feeding resources, Bénédicte Lebret, Herveline Lenoir, Sophie
Dare, Alexandre Fonseca, Marie-José Mercat
T05
Local breed systems and social demand for the supply of public goods: the case of the Noir de Bigorre production chain, Ludovic Brossard, Florence Garcia-
Launay, Bénédicte Lebret, Justine Faure, Elsa Varela, Jose Maria Gil
T06 - texes courts
Environmental assessment of traditional pig production systems using local breeds in Europe, Alessandra Nardina Trícia Rigo Monteiro, Aurélie Wilfart, Nina Batorek Lukac, Urška
Tomažin, Valerio Joe Utzeri, Marjeta Candek-Potokar, Leonardo Nanni Costa, Luca Fontanesi, Justine
Faure, Florence Garcia-Launay
T07 - texes courts
Modelling study with InraPorc to evaluate nutritional requirements of growing pigs from local breeds, Ludovic Brossard, Rosa Nieto, José Pedro Araujo, Carolina
Pugliese, Cedomir Radovic, Marjeta Candek-Potokar
T08 - texes courts
Toolbox for evaluating the sensory, nutritional and technological quality of pork and pork products – Application to products from local breeds, Bénédicte Lebret, Justine Faure, Carolina Pugliese, Maria Font-I-Furnols,
Marjeta Candek-Potokar
T09 - texes courts
Computed tomography to assess body composition of Iberian pig carcasses, , Maria Font-IFurnols,
Albert Brun, Marina Gispert
T10 - texes courts
Sustainable production system: characteristics of animals and products of the Porc Negre Mallorquí, Joan Tibau, Joel González, Raquel Quintanilla, Angels Oliver, Neus Torrento, Marta Gil, Antoni
Company, Jaime Jaume
T11 - texes courts
Traditional pork products from a local breed: consumers’ expectations and hedonic evaluation, Bénédicte Lebret, Zein Kallas, Herveline Lenoir, Marie-Hélène Perruchot, Mauro Vitale,
Maria-Angels Oliver
T12 - texes courts
Effect of genotype on the quality of traditional Portuguese sausages with low salt content, Marta Laranjo, Maria Eduarda Potes, Joana Véstia, Sara Rodrigues, Ana Cristina Agulheiro-Santos, Rui Charneca, Miguel Elias
T13 - texes courts
An online phenotype database: a prerequisite for breeding programs in local pig breeds, Marie-José Mercat, Elias Zahlan, Matthias Petig, Herveline Lenoir, Pascal
Cheval, Marjeta Candek-Potokar, Martin Škrlep, Andrej Kastelic, Boris Lukic, João Nunes, Preciosa Pires,
Bénédicte Lebret
T14 - texes courts
Study of opinions of stakeholders of the Porc Negre Mallorquí production system using the focus group method, Zein Kallas, Joel González, Jaime Jaume, Marta Gil, Andrea Rivera-Toapanta,
Angels Oliver, José Maria Gil
Animal Health
S01
Identification of blood variables involved in the variability of the growth rate of pigs according to their inflammatory and metabolic status, Nathalie Le Floc'H, Florence Gondret, Rémi
Resmond
S02
Analysis of conditions for spread and persistence of the hepatitis E virus in pig herds and identification of control measures: a multi-pathogen modelling approach, Morgane Salines, Nicolas Rose, Mathieu Andraud
S03
Study of pig responses to infection with a new variant of H1N2 influenza virus and evaluation of vaccine protection, Céline Deblanc, Stéphane Queguiner, Stéphane Gorin, Frédéric
Paboeuf, Gaëlle Simon
S04
Investigation of subacute edema disease in pigs in France. Analysis of the “Shigatoxine” status in relation to farm performances and characteristics, Philippe Leneveu,
Julien Collet, Jean-Luc Sévin, Anne Durand, Thierry Solignac, Agnès Jardin, Paul Creac'H, Nadia Amenna,
Silvia Turci, Pierre Yves Moalic, Verena Schüler
S05
Colostrum intake in pigs: analysis of the varying factors in ten commercial farms, Philippe Leneveu, Benoît Launay, Agnès Jardin, Paul Creac'H, Verena Schüler, Anne Lehebel, Mily Le Blanc
Maridor, Catherine Belloc
S06
Evolution of antimicrobial use on French pig farms from 2010 to 2016 through the INAPORC panels, Anne Hémonic, Alexandre Poissonnet, Claire Chauvin, Isabelle Corrégé
S07
Antimicrobial use : pig farmer perceptions, attitudes and management, Yohann Piel, Audrey Le Gall, Catherine Belloc, Mily Leblanc-Maridor
S08 - textes courts
Intact-tail and tail-biting in Switzerland: a retrospective study, François Tessier, Guy Maïkoff, Giuseppe Bee,
Catherine Ollagnier
S09 - textes courts
An update on PRRS seroprevalence in southern Belgium, Frédéric Smeets, Jean-Yves Houtain, Christian
Quinet, Martine Laitat
S10 - textes courts
Three years of PRRS ‘Piglet monitoring’ in Northern Belgium, Caroline Bonckaert,
Tamara Vandersmissen, Stefaan Ribbens, Frédéric Smeets, Herman Deschuytere
S11 - textes courts
Interest of esterified fatty acids for decreasing the risk of disease in weaned piglets, Dominique Marchand et Gilles Langeoire
S12 - textes courts
Effect of Enteroccocus faecium CECT 4515 on the health status and life performances of piglets 19-73 days old, Alvaro Ortiz, Andrea Barna, Éva Rita Horvath, Botond Alpar, Mathieu Lepoudère
S13 - textes courts
Evolution of medication costs from 2006-2016 from the French national technical and economic database , Alexandre Poissonnet, Isabelle Corrégé, Brigitte Badouard, Anne Hémonic
S14 - textes courts
Inter- and intra-farm variability in trends of antibiotic use from 2010 to 2016, Anne Hemonic, Audrey Chiffre, Isabelle Corrégé, Catherine Belloc, Mily Le Blanc-Maridor
Genetics and meat quality
G01 Analysis of the genetic determinism of tail biting in females from the Tai Zumu line at the end of the fattening period, Laurianne Canario et Loïc Flatrès-Grall
G02
Interest of crossbred sow performance for the selection of reproduction traits in the purebred Large White maternal line, Raphaël Boré, Pauline Brenaut, Brigitte Badouard,
Bruno Ligonesche, Loïc Flatrès-Grall, Llibertat Tusell, Alban Bouquet
G03
Genetic structure of the feral pig population of Martinique, Jean-Luc Gourdine, Mélain
Bructer, Katia Benony, Mélissa Cyrille, Claudine Vertueux-Degras, Marie-France Servier, Alain Lof, Gisèle
Alexandre
G04
Feed efficiency and HPA axis activity: a comparison of divergent lines fed a fibre diet on production traits, Hélène Gilbert, Elena Terenina, Julien
Ruesche, Laure Gress, Yvon Billon, Pierre Mormède, Catherine Larzul
G05 Synthesis -Adiposity and genetic improvement in pigs: literature review and new challenges for meat product quality, Sandrine Schwob, Bénédicte Lebret, Isabelle Louveau
G06
Estimation of the tissue composition of hams and bellies by a magnetic induction scanner, Gérard Daumas, Mathieu Monziols, Juan Manuel Rodriguez, Jacobo Álvarez-García, David
Causeur
G07 - textes courts
Effect of feed restriction and refeeding on growth performance and metabolism of European (Large White) and Caribbean (Creole) growing pigs in a tropical climate, Nausicaa
Poullet, Jean-Christophe Bambou, Thomas Loyau, David Beramice, Bruno Bocage, Jean-Luc Gourdine
G08 - textes courts
Influence of perturbations on the performance of growing pigs: from automatic detection of perturbations to characterisation of the adaptive response of the animals, Hieu Nguyen Ba, Masoomeh
Taghipoor, Jaap Van Milgen
G09 - textes courts
Does the genetic correlation between direct and social effects vary due to selection? A simulation study, Alexandre M. Martin, Ingrid David, Denis Réale, Dany Garant, Laurianne
Canario
G10 - textes courts
Evaluation of the performance, carcass quality and meat of immunocastrated male and female pigs from different sire lines, Eline Kowalski, Marijke Aluwé, Els Vossen, Sam
Millet, Stefaan De Smet
G11 - textes courts
New equipment for pig carcass classification at the slaughter plant: gmSCAN, Marina Gispert,
Albert Brun, Juan Manuel Rodriguez, Jacobo Álvarez-Garcia, Diarmaid Heussaff, Maria Font-I-Furnols
G12 - textes courts
Consumers’ purchasing preferences for pork, Maria Font-I-Furnols, Xin Luo, Albert Brun,
Marina Gispert
